Qualification

National Code

Certificate I in Hospitality (Operations)

THH11002

Certificate I in Hospitality (Kitchen Operations)

THH11102

Certificate II in Hospitality (Operations)

THH21802

Certificate II in Hospitality (Asian Cookery)

THH21702

Certificate II in Hospitality (Kitchen Operations)

THH22002

Certificate III in Hospitality (Operations)

THH33002

Certificate III in Hospitality Commercial Cookery)

THH31502

Certificate III in Hospitality (Asian Cookery)

THH33102

Certificate III in Hospitality (Catering Operations)

THH32902

Certificate III in Hospitality (Pâtisserie)

THH31602

Certificate IV in Hospitality (Supervision)

THH42602

Certificate IV in Hospitality (Commercial Cookery)

THH41302

Certificate IV in Hospitality (Pâtisserie)

THH41402

Certificate IV in Hospitality (Catering Operations)

THH42502

Certificate IV in Hospitality (Asian Cookery)

THH42702

Diploma of Hospitality Management

THH51202

Advanced Diploma of Hospitality Management

THH60202

Certificate I in Tourism (Australian Indigenous Culture)

THT10102

Certificate II in Tourism (Operations)

THT02502

Certificate III in Tourism (Operations)

THT31002

Certificate III in Tourism (Retail Travel Sales)

THT30202

Certificate III in Tourism (International Retail Travel Sales)

THT30302

Certificate III in Tourism (Tour Wholesaling)

THT30502

Certificate III in Tourism (Visitor Information Services)

THT30602

Certificate III in Tourism (Attractions and Theme Parks)

THT30702

Certificate III in Tourism (Guiding)

THT30902

Certificate III in Meetings and Events

THT30102

Certificate IV in Tourism (Operations)

THT40202

Certificate IV in Tourism (Sales and Marketing)

THT40102

Certificate IV in Tourism (Guiding)

THT40302

Certificate IV in Tourism (Natural and Cultural Heritage)

THT40402

Diploma of Tourism (Marketing and Product Development)

THT50102

Diploma of Event Management

THT50202

Diploma of Tourism (Operations Management)

THT50302

Advanced Diploma of Tourism Management

THT60102